Ethiopia Sidamo Twakok is a refined yet approachable coffee, rooted in the classic traditions of Ethiopian coffee culture. Grown at 2000 meters in the Sidamo region and processed with the washed method, it offers a clean and consistent profile that makes it an ideal choice for daily enjoyment. Its medium-light roast emphasizes balance and drinkability, while its heirloom variety highlights delicate tasting notes of peach, lemonade, and a subtle touch of black tea—sweet, juicy, and refreshingly familiar.